Category: K-Food
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“Culinary Class Wars”: A New Culinary Universe More Dramatic Than TV Dramas
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The Netflix series Culinary Class Wars has become a global sensation, topping the non-English rankings. With its massive…
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Chef Ahn Sung-jae’s Garlic Ramen Recipe Goes Viral: How to Make It with Paik Ramen
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Chef Ahn Sung-jae’s garlic ramen, made with Paik Ramen, has gone viral thanks to its rich, savory broth…
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Netflix’s New Cooking Show Features Michelin Chef Ahn Sung-jae
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Netflix’s Culinary Class Wars brings together famous chefs and talented newcomers in a high-stakes cooking competition. Michelin-starred judges…
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Heat Seekers: Korea’s Love for Spicy Food
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Korea is in the grip of a spicy food craze, with consumers craving ever hotter dishes. From ultra-spicy…
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Kneading New Life into Daejeon: The Power of Bread
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Discover how Daejeon, once dubbed a ‘no-fun city,’ has been revitalized by its bustling bread tourism, spearheaded by…
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Discover the Ultimate Bibimbap at Nakwon Arcade!
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Booth 169 at Nakwon Market, Nara Kimchi Side Dishes, offers a unique bibimbap for just 5,000 won. It…
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Beyond K-Chicken: Korea’s Love Affair with Chicken Dishes
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Explore the contrasting delights of hearty Dakbokkeumtang and delicate Chicken Stew, showcasing chicken’s timeless appeal. From the firewood-flamed…
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Choco Pie’s Sweet Odyssey: A Legacy of Love, Laughter, and Loyalty
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Dive into the enchanting saga of Choco Pie, a snack that transcends mere taste to symbolize warmth, friendship,…
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David Beckham’s Unwavering Love for Korean Cuisine
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David Beckham, famed for his affection for Korean food, visited a barbecue restaurant in South Korea. His consistent…
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Woo Lae Oak, Experience Seoul’s Authentic Flavors
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Nestled in Seoul’s vibrant heart, Woo Lae Oak is a food gem with a history of over 70…
